Where Culinary Excellence Meets the World’s Finest Truffles
Forests of Serbia. Dedicated to serving discerning palates, we deliver nature’s finest treasures to gourmet kitchens and top-tier restaurants across Dubai, Europe, and China.
Our mission is simple: to provide premium-quality truffles that redefine luxury in every dish. Each truffle is carefullyforaged, ensuring unparalleled taste, aroma, and freshness that elevate culinary creations to new heights.
From the rare and aromatic White Truffle to the versatile Summer Black Truffle, our handpicked selection is a testament to nature’s brilliance and our commitment to excellence. Whether it’s enhancing a Michelin-starred menu or adding sophistication to a private dining experience, Project Truffle stands as a trusted partner for chefs and food enthusiasts alike.
Our Collection of
Premium Truffles
White Truffle
Known as the crown jewel of the truffle world, this prized delicacy is celebrated for its rich aroma and complex flavor. With its irregular shape and golden hue, the white truffle is an essential ingredient for luxurious, sophisticated dishes.
Bianchetto Truffle
Similar in appearance to white truffles, the Bianchetto stands out with its garlicky aroma and bold flavor. A smaller yet equally versatile truffle, it enhances any culinary creation with its distinctive character.
Summer Black Truffle
This widely enjoyed truffle offers a subtle yet refined taste, making it a versatile addition to a variety of dishes. Its round shape and mild aroma appeal to both professional chefs and home cooks.
Winter Black Truffle
With its intense aroma and robust flavor, the Winter Black Truffle is perfect for hearty, flavor-packed dishes. Its rounded form and darker exterior exude elegance and quality.
